Hotel Playa Mazatlán Business
Exclusive areas at the Hotel
Have your conference, family gathering, or corporate event in a space that radiates distinction.
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Bugambilias
The natural light from the windows will provide a welcoming setting for up to 150 guests.
Ejecutivo
This is a formal option for private events for up to 25 people pursuing the success of your plans.
Las Garzas
A large space with lamps which emphasize the unsurpassable elegance for up to 48 guests.
Ulysses I
This room will give your ideas the perfect context. Up to 48 people can participate in conferences and make a toast here.
Ulysses II
With symmetric lighting, this place can accommodate up to 58 guests. The perfect room to chat and think.
Corporate events
Successful business events
We take responsibility for the requirements that you and your corporate meeting need, from essential equipment, such as computers, to circumstantial items, such as the food.
Corporate
Coffee, Refreshments and Light Buffets
Full-scale Banquet Catering and Bar Service
Computers
Fax
Photocopying
Office Supplies
Internet Connection
Equipment
Video Canon Projectors (portable, with viewing screen)
Display (each event room has its screen, but in addition to that we have 2 screens tripeé 1.5 meters x 1.5 meters)
Audio Equipment and Microphones
Podiums
Lavish banquets
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Three sessions of feasting so that your celebrations leave a good taste in the mouth, in every sense. Order our banquet with soups, meat, chicken, fish, and desserts.
First course / entrées
None
• Poblano Cream Soup
• Argenteuil Cream Soup (asparagus)
• Crème Dubarry (cauliflower soup)
• Cream Cheese Soup
• Cream of Broccoli Soup
• Conde Cream Soup
• Washington Cream Soup
• Mixed Salad
• Cream of Mushroom Soup
• Gaviotas Salad
Second course / chicken
None
• Porto Chicken Breast
• Chicken Medallions stuffed with Spinach and Cream Cheese
• Chicken Breast with White Wine
• Primavera Stuffed Chicken Breast
• Peach Chicken Breast
• Chicken Skewers with Tamarind Sauce
Second course / meat
None
• Medallions with Bordelaise Sauce
• Pork Tenderloin with Roasted Plums or Adobo
• Filet Mignon with Pepper Cream Sauce
• Surf and Turf (Steak and Prawns)
Second course / fish
None
• Belle Meuniere
• Bellavista
• Cilantro
• Florentine
Third course / dessert
None
• Apple Pie
• Cheesecake
Group rates
Banquets have a special rate for a set number of people. Tell us about your eating preferences and we will quote you the best price.
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